How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tamale Pie?

You need 15 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 onion, chopped, 1 large celery stalk, chopped, 2 garlic cloves, minced, and more.

Is Tamale Pie suitable as baking & desserts?

Yes, Tamale Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tamale Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tamale Pie Recipe

Name: Tamale Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 tablespoon olive oil; 1 onion, chopped; 1 large celery stalk, chopped; 2 garlic cloves, minced; 1 jalapeno pepper, chopped with seeds; 2 teaspoons kosher salt; 1/2 teaspoon ground cumin; 2 tablespoons chili powder; 2 tablespoons unsweetened cocoa; 1/2 teaspoon ground cinnamon; 2 pounds meat-loaf mix (1 pound lean ground beef, 1/2 pound ground pork, 1/2 pound ground veal or lamb); 2 15-ounce cans kidney beans, drained; 2 14 1/2-ounce cans diced tomatoes, drained; 2 cups shredded Cheddar; 2 8 1/2-ounce corn-bread mixes (may require 1 egg and 1 1/3 cup milk per package)

Tamale Pie – a delicious recipe with olive oil, onion, celery stalk, garlic, pepper, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tamale Pie

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