How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tamale Masa ?

You need 8 ingredients. The key ingredients include: 4 cup masa, 2.5 cup chicken stock, 2 ancho chilies (or adobo and chipotle, or 1 cup salsa), 1 cup corn kernels (or more), and more.

Is Tamale Masa suitable as meat & poultry?

Yes, Tamale Masa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tamale Masa ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tamale Masa Recipe

Name: Tamale Masa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cup masa; 2.5 cup chicken stock; 2 ancho chilies (or adobo and chipotle, or 1 cup salsa); 1 cup corn kernels (or more); 1 tsp salt; 1.5 tsp baking powder; 1/2 cup shortening or frozen olive oil (dough is not as fluffy with olive oil but tastes sam); add chopped cilantro

Tamale Masa – a delicious recipe with masa, chicken stock, chilies, corn kernels, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 cup masa
2.5 cup chicken stock
2 ancho chilies (or adobo and chipotle, or 1 cup salsa)
1 cup corn kernels (or more)
1 tsp salt
1.5 tsp baking powder
1/2 cup shortening or frozen olive oil (dough is not as fluffy with olive oil but tastes sam)
add chopped cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
566 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tamale Masa

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