Tamale Loaf

Name: Tamale Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bell pepper, chopped; 1 onion, chopped; 1 can creamed corn; 1 (8 oz.) can tomato sauce; 1/2 c. chopped olives; 1 egg; 1/2 c. corn meal; 1/4 c. milk; 1 c. grated cheese; salt to taste; paprika to taste

Eats Now Editorial Team · 679 kcal · General

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Tamale Loaf – a delicious recipe with bell pepper, onion, corn, tomato sauce, olives, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 bell pepper, chopped
1 onion, chopped
1 can creamed corn
1 (8 oz.) can tomato sauce
1/2 c. chopped olives
1 egg
1/2 c. corn meal
1/4 c. milk
1 c. grated cheese
salt to taste
paprika to taste

1
Saute pepper and onion; add rest of ingredients.
2
Stir and place in greased casserole.
3
Bake at 325u00b0 to 350u00b0 for about 1 hour.

679

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 bell pepper, chopped, 1 onion, chopped, 1 can creamed corn, 1 (8 oz.) can tomato sauce, and more.

Yes, Tamale Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
679 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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