Tamale Loaf

Name: Tamale Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) can chopped tomatoes; 1 (17 oz.) can creamed corn; 1 lb. pork sausage; 1 large onion, chopped; 1/2 c. shortening; 1 tsp. salt; 2 tsp. pepper; 1 c. milk; 1 1/2 c. cornmeal; 3 eggs, lightly beaten; 1 can pimentos; 1 Tbsp. chili powder

Eats Now Editorial Team · 597 kcal · Soups & Stews

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Tamale Loaf – a delicious recipe with tomatoes, corn, pork sausage, onion, shortening, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (20 oz.) can chopped tomatoes
1 (17 oz.) can creamed corn
1 lb. pork sausage
1 large onion, chopped
1/2 c. shortening
1 tsp. salt
2 tsp. pepper
1 c. milk
1 1/2 c. cornmeal
3 eggs, lightly beaten
1 can pimentos
1 Tbsp. chili powder

1
Preheat oven to 350u00b0.
2
Combine tomatoes, corn, sausage (crumbled), onion, shortening, salt and pepper in large saucepan. Bring to a boil over medium heat and simmer 15 minutes.

597

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (20 oz.) can chopped tomatoes, 1 (17 oz.) can creamed corn, 1 lb. pork sausage, 1 large onion, chopped, and more.

Yes, Tamale Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
597 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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