Tallarines Con Salsa De Hongos (Paraguayan Pasta With Mushrooms) Recipe

Name: Tallarines Con Salsa De Hongos (Paraguayan Pasta With Mushrooms)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 onions, chopped; 1 cup tomato sauce; 1 tomatoes, chopped; 1 teaspoon salt (or to taste); 1/2 teaspoon pepper (or to taste); 3 slices bacon, chopped; 4 ounces ham, julienned; 2 spanish sausages, sliced thin; 1 cup chopped mushroom; 1 cup stock; 12 ounces long pasta, such as spaghetti, fettuccine, tagliatelle, etc. (pre-cooked weight); water for cooking pasta; 1 cup grated cheddar cheese (or Parmesan)

Servings: persons

2 tablespoons olive oil
2 onions, chopped
1 cup tomato sauce
1 tomatoes, chopped
1 teaspoon salt (or to taste)
1/2 teaspoon pepper (or to taste)
3 slices bacon, chopped
4 ounces ham, julienned
2 spanish sausages, sliced thin
1 cup chopped mushroom
1 cup stock
12 ounces long pasta, such as spaghetti, fettuccine, tagliatelle, etc. (pre-cooked weight)
water for cooking pasta
1 cup grated cheddar cheese (or Parmesan)

1
Heat olive oil in a saucepan.
2
Add onions and saute for 10 minutes, stirring frequently.
3
Stir in tomato sauce, tomato, salt, pepper, bacon, ham and sausages.
4
Cover and cook over low heat for 20 minutes.
5
Combine mushrooms and stock and add to pot.
6
Cover and cook over low heat for 15 minutes more.
7
While sauce is cooking, cook and drain pasta.
8
Preheat oven to 375u00b0F.
9
Layer pasta, cheese and sauce in a greased baking dish. Make as many layers as possible, ending with a layer of sauce.
10
Bake for 25 minutes, or until heated through and lightly browned.

716

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 onions, chopped, 1 cup tomato sauce, 1 tomatoes, chopped, and more.

Yes, Tallarines Con Salsa De Hongos (Paraguayan Pasta With Mushrooms) falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tallarines Con Salsa De Hongos (Paraguayan Pasta With Mushrooms)

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