Take-A-Break Bars Recipe

Name: Take-A-Break Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; ½ cup all-purpose flour; ½ teaspoon baking powder; ½ teaspoon ground cinnamon; ¼ teaspoon salt; 1 ½ cups chopped dried fruit (apricots, cramberries, figs, dates, etc...); 1 cup quick-cooking oatmeal; ⅓ cup chopped peanuts; 6 eggs; ⅔ cup brown sugar, packed; ½ cup peanut butter, chunky style; 1 teaspoon vanilla

Servings: persons

cooking spray
½ cup all-purpose flour
½ teaspoon baking powder
½ teaspoon ground cinnamon
¼ teaspoon salt
1 ½ cups chopped dried fruit (apricots, cramberries, figs, dates, etc...)
1 cup quick-cooking oatmeal
⅓ cup chopped peanuts
6 eggs
⅔ cup brown sugar, packed
½ cup peanut butter, chunky style
1 teaspoon vanilla

1
Preheat oven to 350F Spray a 9x9x2-inch baking pan with cooking spray; set aside.
2
Combine flour, baking powder, cinnamon and salt in a medium bowl.
3
Stir in dried fruit, oatmeal and peanuts; set aside.
4
Beat together egg, brown sugar, peanut butter and vanilla in a large bowl until smooth.
5
Stir in flour mixture.
6
Pour into prepared pan.
7
Bake in oven until cake tester or toothpick inserted in center comes out clean, about 20-25 minutes.
8
Cool on wire rack.
9
Cut into 12 bars.

659

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: cooking spray, ½ cup all-purpose flour, ½ teaspoon baking powder, ½ teaspoon ground cinnamon, and more.

Yes, Take-A-Break Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Take-A-Break Bars

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