How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taiwan Mushi?

You need 9 ingredients. The key ingredients include: 1 lb. ground turkey, 1 small onion, chopped, 1/4 c. shiitake (mushrooms), soaked and chopped, 1/2 c. bamboo shoots, chopped, and more.

Is Taiwan Mushi suitable as meat & poultry?

Yes, Taiwan Mushi falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Taiwan Mushi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taiwan Mushi Recipe

Name: Taiwan Mushi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey; 1 small onion, chopped; 1/4 c. shiitake (mushrooms), soaked and chopped; 1/2 c. bamboo shoots, chopped; 1/4 tsp. salt; 4 Tbsp. shoyu sauce; 2 Tbsp. brown sugar; 1 block tofu, cubed; 2 eggs, beaten

Taiwan Mushi – a delicious recipe with ground turkey, onion, shiitake, bamboo shoots, salt, shoyu sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground turkey
1 small onion, chopped
1/4 c. shiitake (mushrooms), soaked and chopped
1/2 c. bamboo shoots, chopped
1/4 tsp. salt
4 Tbsp. shoyu sauce
2 Tbsp. brown sugar
1 block tofu, cubed
2 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Breaded Lamb Medallions
Chive Risotto Recipe
Chicken Dorito Casserole Recipe
Stuffed Chicken Wings

Taiwan Mushi

How did you like this recipe?

Frequently Asked Questions