Tahini

1. 1

   Blend sesame seeds in a blender and grind until smooth.

2. 2

   Add sesame oil , salt and then slowly add water while blending.

3. 3

   You may not need all of the water, add just enough to achieve the right consistency without making it runny.

4. 4

   I usually add a tablespoon at a time.

5. 5

   Continue to blend until completely smooth.

6. 6

   Store in the refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.