How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tagliatelle With Dried Mushrooms?

You need 7 ingredients. The key ingredients include: 3 ounces dried wild mushrooms, 1 cup vegetable stock, 12 ounces tagliatelle egg pasta, 6 tablespoons butter, and more.

Is Tagliatelle With Dried Mushrooms suitable as pasta & noodles?

Yes, Tagliatelle With Dried Mushrooms falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tagliatelle With Dried Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tagliatelle With Dried Mushrooms Recipe

Name: Tagliatelle With Dried Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces dried wild mushrooms; 1 cup vegetable stock; 12 ounces tagliatelle egg pasta; 6 tablespoons butter; fresh ground black pepper; 6 tablespoons grated parmesan cheese; chopped fresh parsley

Tagliatelle With Dried Mushrooms – a delicious recipe with mushrooms, vegetable stock, egg pasta, butter, fresh ground black pepper, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 ounces dried wild mushrooms
1 cup vegetable stock
12 ounces tagliatelle egg pasta
6 tablespoons butter
fresh ground black pepper
6 tablespoons grated parmesan cheese
chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
571 kcal
Category
Pasta & Noodles

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Tagliatelle With Dried Mushrooms

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