Tagliarini

Name: Tagliarini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. egg noodles; 1 small onion; 3 cloves garlic, diced; 1 bell pepper; 1 small can tomatoes; 2 lb. ground beef; 3 cans whole kernel corn; 1 can ripe olives; salt and pepper to taste; 1 lb. Tillamook cheese, grated

Eats Now Editorial Team · 1495 kcal · Meat & Poultry

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Tagliarini – a delicious recipe with egg noodles, onion, garlic, bell pepper, tomatoes, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. egg noodles
1 small onion
3 cloves garlic, diced
1 bell pepper
1 small can tomatoes
2 lb. ground beef
3 cans whole kernel corn
1 can ripe olives
salt and pepper to taste
1 lb. Tillamook cheese, grated

1
Cook noodles 15 minutes and drain.
2
Cut up fine and fry onion, garlic and bell pepper.
3
When done, add can of tomatoes.
4
Cook 10 minutes.

1495

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkg. egg noodles, 1 small onion, 3 cloves garlic, diced, 1 bell pepper, and more.

Yes, Tagliarini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1495 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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