Tagine Of Moroccan Chicken Recipe

Name: Tagine Of Moroccan Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp Olive Oil; 6 Boneless Chicken Thighs; 2 medium Onions sliced into thin wedges; 1 tsp Cinnamon; 1 tsp Garlic Salt; 1 tsp Ground Ginger; 1/2 tsp Ground Cumin; Saffron (optional); 1 can (14 1/2 oz) Diced Tomato, undrained; 2 tbsp Honey; 1/3 cup Raisins

Servings: persons

1 tbsp Olive Oil
6 Boneless Chicken Thighs
2 medium Onions sliced into thin wedges
1 tsp Cinnamon
1 tsp Garlic Salt
1 tsp Ground Ginger
1/2 tsp Ground Cumin
Saffron (optional)
1 can (14 1/2 oz) Diced Tomato, undrained
2 tbsp Honey
1/3 cup Raisins

1
1. Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 8 minutes or until browned, turning once. Remove chicken from skillet.
2
2. Stir onions into skillet; cook and stir on medium heat 5 minutes or until golden brown. Add cinnamon, garlic salt, ginger, cumin and saffron, if desired. Stir in tomatoes and honey. Return chicken to skillet. Bring to boil. Reduce heat to low; cover and simmer 10 minutes. Stir in raisins; cover and simmer 10 minutes longer or until chicken is cooked through.
3
3. Serve with cooked couscous or quinoa, if desired. Garnish with toasted slivered almonds and chopped fresh cilantro, if desired.

364

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tbsp Olive Oil, 6 Boneless Chicken Thighs, 2 medium Onions sliced into thin wedges, 1 tsp Cinnamon, and more.

Yes, Tagine Of Moroccan Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tagine Of Moroccan Chicken

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