Bake this irresistible Taffy Candy at home. Made with sugar, white Karo syrup, good cream and gelatine. Easy step-by-step instructions included.
This Taffy Candy relies on simple, everyday ingredients such as sugar (cane), white karo syrup, pt. good cream and saucer shaved parowax. It comes together quickly and makes 4 servings, at about 1381 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Taffy Candy delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026