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Tacos De Bistec Con Chiles Torreados (Seared Steak Tacos With Blistered Serranos And Browned Onions) Recipe

Name: Tacos De Bistec Con Chiles Torreados (Seared Steak Tacos With Blistered Serranos And Browned Onions)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 teaspoons vegetable oil or bacon drippings, divided; 3 cups (1/4-inch-thick) sliced onion, separated into rings (1 medium); 6 small serrano chiles, quartered lengthwise; 3/4 teaspoon salt, divided; 1 1/2 tablespoons fresh lime juice; 1 (1-pound) flank steak, trimmed and cut into 1/4-inch strips; 12 warm corn tortillas; 3/4 cup bottled green salsa

Tacos De Bistec Con Chiles Torreados (Seared Steak Tacos With Blistered Serranos And Browned Onions) – a delicious recipe with vegetable oil, onion, serrano chiles, salt, lime juice, flank steak. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 teaspoons vegetable oil or bacon drippings, divided
3 cups (1/4-inch-thick) sliced onion, separated into rings (1 medium)
6 small serrano chiles, quartered lengthwise
3/4 teaspoon salt, divided
1 1/2 tablespoons fresh lime juice
1 (1-pound) flank steak, trimmed and cut into 1/4-inch strips
12 warm corn tortillas
3/4 cup bottled green salsa

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Quick Info

Servings
4 servings
Calories
427 kcal
Category
Meat & Poultry

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Tacos De Bistec Con Chiles Torreados (Seared Steak Tacos With Blistered Serranos And Browned Onions)

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