How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Stew?

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, lean, 1 medium onion, chopped, 15 oz. (1 can) corn, whole kernel, 10 oz. (1 can) diced tomatoes with chilies, and more.

Is Taco Stew suitable as soups & stews?

Yes, Taco Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Taco Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Stew Recipe – Eats Now

Name: Taco Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, lean; 1 medium onion, chopped; 15 oz. (1 can) corn, whole kernel; 10 oz. (1 can) diced tomatoes with chilies; 15 oz. (1 can) pinto beans in chili sauce; 1 1/4 oz. (1 pkg.) taco seasoning; 10 oz. (1 can) soup, tomato; 1 c. water; baked tortilla chips; 8 oz. Monterey Jack cheese, shredded

Taco Stew

Eats Now Editorial Team · 776 kcal · Soups & Stews

Taco Stew – a delicious recipe with ground beef, onion, corn, tomatoes, pinto beans, taco. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Taco Stew

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