How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Soup?

You need 8 ingredients. The key ingredients include: 1-1/2 pound Ground Beef Or Chicken, 1 whole Small Onion, 2 cans (10 Oz. Cans) Diced Tomato Chilis, 1 bunch Cilantro, and more.

Is Taco Soup suitable as soups & stews?

Yes, Taco Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Taco Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Soup Recipe – Eats Now

Name: Taco Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pound Ground Beef Or Chicken; 1 whole Small Onion; 2 cans (10 Oz. Cans) Diced Tomato Chilis; 1 bunch Cilantro; 1 can (15 Oz. Can) Whole Kernel Corn, Drained; 1 can (15 Oz. Can) Pinto Beans; 1 can (15 Oz. Can) Black Beans; Monterey Jack Cheese, For Garnish

Taco Soup – a delicious recipe with Ground Beef, Onion, Tomato Chilis, Cilantro, Kernel Corn, Pinto Beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1-1/2 pound Ground Beef Or Chicken
1 whole Small Onion
2 cans (10 Oz. Cans) Diced Tomato Chilis
1 bunch Cilantro
1 can (15 Oz. Can) Whole Kernel Corn, Drained
1 can (15 Oz. Can) Pinto Beans
1 can (15 Oz. Can) Black Beans
Monterey Jack Cheese, For Garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
460 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco Soup

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