How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Soup?

You need 8 ingredients. The key ingredients include: 2 lb. ground beef, 2 cans (16 oz.) diced tomatoes, 1 can Ro-tel tomatoes and chiles, 1 can light red kidney beans, and more.

Is Taco Soup suitable as soups & stews?

Yes, Taco Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Taco Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Soup Recipe – Eats Now

Name: Taco Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 cans (16 oz.) diced tomatoes; 1 can Ro-tel tomatoes and chiles; 1 can light red kidney beans; 2 cans pinto beans; 1 can cream corn; 1 pkg. taco mix; 1 pkg. Hidden Valley ranch dressing mix

Taco Soup – a delicious recipe with ground beef, tomatoes, Ro-tel tomatoes, light red kidney beans, pinto beans, cream corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
2 cans (16 oz.) diced tomatoes
1 can Ro-tel tomatoes and chiles
1 can light red kidney beans
2 cans pinto beans
1 can cream corn
1 pkg. taco mix
1 pkg. Hidden Valley ranch dressing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1356 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco Soup

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