How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Chicken Corn Chowder?

You need 14 ingredients. The key ingredients include: 2 tbsp butter, 1 medium yellow onion chopped very well, 1 can of diced tomatoes with green chiles(14.5 oz), 1 cup corn(canned or frozen), and more.

Is Bacon Chicken Corn Chowder suitable as soups & stews?

Yes, Bacon Chicken Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bacon Chicken Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Chicken Corn Chowder Recipe

Name: Bacon Chicken Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 tbsp butter; 1 medium yellow onion chopped very well; 1 can of diced tomatoes with green chiles(14.5 oz); 1 cup corn(canned or frozen); 4 oz cream cheese; 2 1/2 cup chicken stock; 1 1/2 cup half and half; 1 tsp ground cumin; 1 1/2 tsp garlic powder; 1 salt and pepper to taste; 3 slices of bacon cooked to crispiness and diced into small pieces; 2 1/2 cup chicken that had been cooked and diced; 1 cup shredded sharp cheddar cheese; 1 tortilla chips to break into soup

Bacon Chicken Corn Chowder – a delicious recipe with butter, onion, tomatoes, cream cheese, chicken stock, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Bacon Chicken Corn Chowder

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