How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Soup?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 15.5 oz. can pinto beans undrained, 1 15.5 oz. can whole kernel corn undrained, 1 15 oz. can green beans undrained, and more.

Is Taco Soup suitable as soups & stews?

Yes, Taco Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Taco Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Soup Recipe – Eats Now

Name: Taco Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 15.5 oz. can pinto beans undrained; 1 15.5 oz. can whole kernel corn undrained; 1 15 oz. can green beans undrained; 1 15 oz. can ranch beans undrained; 1 15 oz. can stewed tomatoes undrained; 1 10 oz. can diced tomatoes and green chilies undrained; 1 1 1/4 oz. pkg. taco seasoning; 1 1 oz. pkg. ranch dressing

Taco Soup – a delicious recipe with ground beef, pinto beans, whole kernel corn, green beans, beans, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 15.5 oz. can pinto beans undrained
1 15.5 oz. can whole kernel corn undrained
1 15 oz. can green beans undrained
1 15 oz. can ranch beans undrained
1 15 oz. can stewed tomatoes undrained
1 10 oz. can diced tomatoes and green chilies undrained
1 1 1/4 oz. pkg. taco seasoning
1 1 oz. pkg. ranch dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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