How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Soup #154 - the Vegan Version?

You need 17 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 (19 ounce) canvege-burger vegetarian ground beef, 1 large onion, chopped, 2 large garlic cloves, minced, and more.

Is Taco Soup #154 - the Vegan Version suitable as soups & stews?

Yes, Taco Soup #154 - the Vegan Version falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Taco Soup #154 - the Vegan Version?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Soup #154 - the Vegan Version Recipe

Name: Taco Soup #154 - the Vegan Version
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 (19 ounce) canvege-burger vegetarian ground beef; 1 large onion, chopped; 2 large garlic cloves, minced; 1 (1 1/4 ounce) package taco seasoning mix; 1 (28 ounce) can whole tomatoes, undrained and chopped; 2 (16 ounce) cans red kidney beans; 1 (15 ounce) can tomato sauce; 1 (10 1/2 ounce) can vegetable broth; 2 (4 1/2 ounce) canschopped green chilies, drained; 3 tablespoons chopped jalapeno peppers (add only if you like extra heat); 1 ½ cups water; 1 teaspoon salt; 1 teaspoon ground cumin; 1 teaspoon chili powder; 1 cup chopped fresh cilantro; 2 cups corn chips (or however many you want)

Taco Soup #154 - the Vegan Version

Eats Now Editorial Team · 380 kcal · Soups & Stews

Taco Soup #154 - the Vegan Version – a delicious recipe with olive oil, canvege-burger vegetarian ground beef, onion, garlic, taco seasoning mix, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Taco Soup #154 - the Vegan Version

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