How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 8 ingredients. The key ingredients include: 1 lb. hamburger, fried, drained and cooled, 2 chopped onions, 2 chopped peppers, 4 chopped tomatoes without seeds, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger, fried, drained and cooled; 2 chopped onions; 2 chopped peppers; 4 chopped tomatoes without seeds; 2 small or 1 large can kidney beans; 1 large pkg. shredded Cheddar cheese; 1 bag nacho chips, crushed up; 2 small or 1 large bottle Catalina French dressing

Taco Salad – a delicious recipe with hamburger, onions, peppers, tomatoes, kidney beans, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. hamburger, fried, drained and cooled
2 chopped onions
2 chopped peppers
4 chopped tomatoes without seeds
2 small or 1 large can kidney beans
1 large pkg. shredded Cheddar cheese
1 bag nacho chips, crushed up
2 small or 1 large bottle Catalina French dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco Salad

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