How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 10 ingredients. The key ingredients include: 1/2 lb. ground beef, 18 oz. can tomatoes, 2 c. torn lettuce, 1/2 c. shredded sharp American or Cheddar cheese, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef; 18 oz. can tomatoes; 2 c. torn lettuce; 1/2 c. shredded sharp American or Cheddar cheese; 1/2 c. sliced green onions; 6 ripe olives; 3 1/8 oz. can jalapeno bean dip; 1 tsp. chili powder; 1/4 tsp. salt; 1/2 c. corn chips

Taco Salad

Eats Now Editorial Team · 343 kcal · Salads

Taco Salad – a delicious recipe with ground beef, tomatoes, torn lettuce, shredded sharp American, green onions, olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Taco Salad

How did you like this recipe?

Frequently Asked Questions