How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, browned and cooled, 1 can kidney beans, drained, 1 head lettuce, shredded, 1 c. sharp Cheddar cheese, shredded, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 lb. ground beef, browned and cooled; 1 can kidney beans, drained; 1 head lettuce, shredded; 1 c. sharp Cheddar cheese, shredded; 1 c. mayonnaise, mixed with 3/4 bottle taco sauce; small amount grated onion (optional); 1 pkg. taco chips, broken up; 3 tomatoes

Taco Salad – a delicious recipe with ground beef, kidney beans, head lettuce, Cheddar cheese, mayonnaise, amount. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. ground beef, browned and cooled
1 can kidney beans, drained
1 head lettuce, shredded
1 c. sharp Cheddar cheese, shredded
1 c. mayonnaise, mixed with 3/4 bottle taco sauce
small amount grated onion (optional)
1 pkg. taco chips, broken up
3 tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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