How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 10 ingredients. The key ingredients include: 1 lb ground beef, 1 medium onion (chopped), 1 14 ounces taco seasoning, 2 heads lettuce (chopped, can use 1-2 bags of shredded lettuce), and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 medium onion (chopped); 1 14 ounces taco seasoning; 2 heads lettuce (chopped, can use 1-2 bags of shredded lettuce); 14 12 ounces kidney beans (drained, can use black beans); 8 ounces cheddar cheese (shredded, can use mexican flavored); 14 ounces Doritos (crushed, can use spicy flavor); 14 12 ounces black olives (optional, drained); 14 12 ounces diced tomatoes (optional, drained, to spice up use diced tomatoes with habaneras); 16 ounces western salad dressing (can use fat free or Thousand Island dressing)

Taco Salad

Eats Now Editorial Team · 1091 kcal · Salads

Taco Salad – a delicious recipe with ground beef, onion, taco, kidney beans, cheddar cheese, Doritos. Easy to follow and perfect for any occasion.

Serves 4 Salads

Taco Salad

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