How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bistro Salad?

You need 16 ingredients. The key ingredients include: mustard vinaigrette, 4 fluid ounces champagne vinegar, 1 ounce mustard, 1/2 tablespoon sugar, and more.

Is Bistro Salad suitable as salads?

Yes, Bistro Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bistro Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bistro Salad Recipe

Name: Bistro Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: mustard vinaigrette; 4 fluid ounces champagne vinegar; 1 ounce mustard; 1/2 tablespoon sugar; 3 shallots, minced; 9 fluid ounces extra virgin olive oil; 3 fluid ounces walnut oil; 1/4 ounce fresh dill, chopped; 1/4 ounce flat leaf parsley, chopped; 1 tablespoon chives, minced; salt and pepper; 2 bunches frisee; 4 ounces Baby Spinach; 4 ounces blue cheese; 4 ounces brown sugar crusted bacon; 4 quail eggs

Bistro Salad

Eats Now Editorial Team · 2881 kcal · Salads

Bistro Salad – a delicious recipe with vinaigrette, fluid ounces champagne vinegar, mustard, sugar, shallots, fluid ounces extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bistro Salad

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