How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Rice Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. ground beef, cooked and drained, 1 pkg. taco seasoning, 1 can Ro-Tel tomatoes, diced, 1 small box Mexican Velveeta, cubed, and more.

Is Taco Rice Casserole suitable as meat & poultry?

Yes, Taco Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Taco Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Rice Casserole Recipe

Name: Taco Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef, cooked and drained; 1 pkg. taco seasoning; 1 can Ro-Tel tomatoes, diced; 1 small box Mexican Velveeta, cubed; 6 c. Minute rice, prepared; 1 can corn; 1 can kidney or Ranch Style beans

Taco Rice Casserole – a delicious recipe with ground beef, taco seasoning, Ro-Tel tomatoes, rice, corn, kidney. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef, cooked and drained
1 pkg. taco seasoning
1 can Ro-Tel tomatoes, diced
1 small box Mexican Velveeta, cubed
6 c. Minute rice, prepared
1 can corn
1 can kidney or Ranch Style beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1959 kcal
Category
Meat & Poultry

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