How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Polenta Bake (Vegetarian Option) ?

You need 9 ingredients. The key ingredients include: 16 oz tube of prepared polenta, sliced and halved;, 3 zucchini squash, sliced and halved;, 1 can black beans;, 1 1/2 cup shredded sharp cheddar cheese;, and more.

Is Taco Polenta Bake (Vegetarian Option) suitable as vegetarian?

Yes, Taco Polenta Bake (Vegetarian Option) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Taco Polenta Bake (Vegetarian Option) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Polenta Bake (Vegetarian Option) Recipe

Name: Taco Polenta Bake (Vegetarian Option)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz tube of prepared polenta, sliced and halved;; 3 zucchini squash, sliced and halved;; 1 can black beans;; 1 1/2 cup shredded sharp cheddar cheese;; 1 lb ground soy meat or Soyrizo;; 1 package of taco seasoning; 1/2 can of sliced black olives;; Tapatio or Cholula hot sauce to taste; Tortillas, shredded lettuce, diced tomatoes and sliced scallions.

Taco Polenta Bake (Vegetarian Option) – a delicious recipe with polenta, zucchini, black beans, cheddar cheese, ground soy meat, taco. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

16 oz tube of prepared polenta, sliced and halved;
3 zucchini squash, sliced and halved;
1 can black beans;
1 1/2 cup shredded sharp cheddar cheese;
1 lb ground soy meat or Soyrizo;
1 package of taco seasoning
1/2 can of sliced black olives;
Tapatio or Cholula hot sauce to taste
Tortillas, shredded lettuce, diced tomatoes and sliced scallions.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Vegetarian

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Taco Polenta Bake (Vegetarian Option)

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