How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Or Fajita Seasoning (Chipotle Or Ancho)?

You need 13 ingredients. The key ingredients include: 1 1/2 tablespoons cornstarch, 1 tablespoon dried ancho chile powder or 1 tablespoon dried chipotle powder, 1 1/2 teaspoons kosher salt, 1 1/2 teaspoons paprika, and more.

Is Taco Or Fajita Seasoning (Chipotle Or Ancho) suitable as meat & poultry?

Yes, Taco Or Fajita Seasoning (Chipotle Or Ancho) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Taco Or Fajita Seasoning (Chipotle Or Ancho)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Or Fajita Seasoning (Chipotle Or Ancho) Recipe

Name: Taco Or Fajita Seasoning (Chipotle Or Ancho)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons cornstarch; 1 tablespoon dried ancho chile powder or 1 tablespoon dried chipotle powder; 1 1/2 teaspoons kosher salt; 1 1/2 teaspoons paprika; 1 teaspoon onion powder; 3/4 teaspoon sugar; 1/2 teaspoon garlic powder; 1/2 teaspoon oregano; 1/2 teaspoon crushed red pepper flakes; 1/4 teaspoon cumin (or more to taste); 1/4 teaspoon cayenne pepper; 1/4 teaspoon fresh coarse ground black pepper; 1 chicken bouillon cube, crushed (optional)

Try this homemade Taco Or Fajita Seasoning (Chipotle Or Ancho) recipe the whole family will love. Made with cornstarch, chile powder, kosher salt and pa…

This Taco Or Fajita Seasoning (Chipotle Or Ancho) relies on simple, everyday ingredients such as cornstarch, kosher salt, paprika and onion powder. It comes together quickly and makes 4 servings, at about 76 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Taco Or Fajita Seasoning (Chipotle Or Ancho)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions