How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Dip(Makes Double Recipe; 2 Pans) ?

You need 5 ingredients. The key ingredients include: 8 oz. cream cheese, softened, 1 can Hormel chili without beans, 8 oz. Monterey Jack cheese, shredded, 8 oz. shredded Cheddar cheese, and more.

Is Taco Dip(Makes Double Recipe; 2 Pans) suitable as snacks & appetizers?

Yes, Taco Dip(Makes Double Recipe; 2 Pans) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Taco Dip(Makes Double Recipe; 2 Pans) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Dip(Makes Double Recipe; 2 Pans) Recipe

Name: Taco Dip(Makes Double Recipe; 2 Pans)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, softened; 1 can Hormel chili without beans; 8 oz. Monterey Jack cheese, shredded; 8 oz. shredded Cheddar cheese; chopped green onions

Taco Dip(Makes Double Recipe; 2 Pans) – a delicious recipe with cream cheese, Hormel chili without beans, cheese, Cheddar cheese, green onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. cream cheese, softened
1 can Hormel chili without beans
8 oz. Monterey Jack cheese, shredded
8 oz. shredded Cheddar cheese
chopped green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
777 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco Dip(Makes Double Recipe; 2 Pans)

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