How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Dip?

You need 6 ingredients. The key ingredients include: 16 ounces, weight Sour Cream, 1- 1/2 cup Mayonnaise, 2 Tablespoons Taco Seasoning (or 1 Store-bought Packet), 1 whole Tomato, Chopped, and more.

Is Taco Dip suitable as snacks & appetizers?

Yes, Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Dip Recipe – Eats Now

Name: Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces, weight Sour Cream; 1- 1/2 cup Mayonnaise; 2 Tablespoons Taco Seasoning (or 1 Store-bought Packet); 1 whole Tomato, Chopped; Shredded Lettuce; Shredded Cheddar Cheese

Taco Dip – a delicious recipe with Cream, Mayonnaise, Tomato, Shredded Lettuce, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 ounces, weight Sour Cream
1- 1/2 cup Mayonnaise
2 Tablespoons Taco Seasoning (or 1 Store-bought Packet)
1 whole Tomato, Chopped
Shredded Lettuce
Shredded Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
393 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco Dip

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