Try this homemade Taco Dip recipe the whole family will love. Made with beans, taco, sour cream and salsa. Easy step-by-step instructions included.
This Taco Dip relies on simple, everyday ingredients such as refried beans, envelope taco seasoning, med. tub sour cream and bottle salsa. It comes together quickly and makes 4 servings, at about 654 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026