Bake this irresistible Taco Casserole With Onion-Cornbread & Cheese Topping at home. Made with ground beef, tomato sauce, green chilies and corn kernels…
This Taco Casserole With Onion-Cornbread & Cheese Topping relies on simple, everyday ingredients such as frozen corn kernels, thawed, chopped onion and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 473 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026