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this is a recipe for all your leftover taco ingredients.. any of these ingredients can be omitted if u don't use tthem or u don't have any left.
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u can really layer in any order with any ingredients u have left.
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doesn't even matter how much u haave left just use your own judgement on what size casserole dish u will need.
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this makes a great dip for a party or as a meal for dinner.
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hope u enjoy.
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preheat oven to 375
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in a predetermined size casserole dish with a lid.. put down your first layer..
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layer 1: refied beans ( I omitted cuz I didn't have any left, if u don't go to next layer)
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layer 2: taco meat
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layer 3: onion
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layer 4: tomato
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layer 5: black olives ( I omitted)
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layer 6: taco cheese
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layer 7: soft taco shells (I tear mine up to fit the round dish it is fine, I used flour and corn) if u don't have soft taco shells I crush hard shells up instead.)
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layer 8: more taco meat
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layer 9: spanish rice ( I omitted)
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layer 10: salsa
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layer 11: taco cheese ( always end with cheese)
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after your through with all your layer bake covered for about 45 min or until heated throughout and cheese is melted and bubbly..
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serve with sour cream, guacamole and tortilla chips!
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u can do this with leftover enchiladas too!
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layer enchiladas, refried beans, cheese, rice, leftover enchilada meat, salsa and top with cheese!
