Try this homemade Hazelnut Dukkah Yogurt Dip recipe the whole family will love. Made with yogurt, lemon, salt and olive oil. Easy step-by-step instructi…
This Hazelnut Dukkah Yogurt Dip relies on simple, everyday ingredients such as set lemon, juice of and set 1 tsp sea salt. It comes together quickly and makes 4 servings, at about 1161 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Snacks & Appetizers
Servings:
persons