Taco Casserole

Name: Taco Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. hamburger meat; onion salt; garlic powder; salt; pepper; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1 can enchilada sauce (mild); 1 small bag Doritos chips; 1 large pkg. grated Cheddar cheese

Eats Now Editorial Team · 842 kcal · Soups & Stews

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Taco Casserole – a delicious recipe with hamburger meat, onion salt, garlic, salt, pepper, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. hamburger meat
onion salt
garlic powder
salt
pepper
1 can cream of chicken soup
1 can cream of mushroom soup
1 can enchilada sauce (mild)
1 small bag Doritos chips
1 large pkg. grated Cheddar cheese

1
Fry hamburger meat, seasoning to taste.
2
Add soups and enchilada sauce.
3
Add together with meat and seasoning.
4
Put bag of chips in baking dish.
5
Pour mixture over chips.
6
Sprinkle cheese over.
7
Bake for 15 minutes or until cheese is melted.

842

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lb. hamburger meat, onion salt, garlic powder, salt, and more.

Yes, Taco Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
842 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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