Taco Casserole

Name: Taco Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. ground beef; 1 large diced onion; 1 large diced green pepper; 1 can corn; 16 oz. can whole tomatoes; 1/2 lb. wide egg noodles; 1/2 Tbsp. salt and pepper; 1/2 Tbsp. garlic powder; 1/2 Tbsp. chili powder; 1/2 Tbsp. taco seasoning

Eats Now Editorial Team · 401 kcal · Soups & Stews

Jump to Recipe

Taco Casserole – a delicious recipe with ground beef, onion, green pepper, corn, tomatoes, wide egg noodles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 1 1/2 lb. ground beef
1 large diced onion
1 large diced green pepper
1 can corn
16 oz. can whole tomatoes
1/2 lb. wide egg noodles
1/2 Tbsp. salt and pepper
1/2 Tbsp. garlic powder
1/2 Tbsp. chili powder
1/2 Tbsp. taco seasoning

1
Brown meat halfway through.
2
Add onion, pepper, chili powder, taco mix, salt and pepper and garlic.
3
Add tomatoes.
4
Cook noodles and drain.
5
Mix all ingredients.
6
Add more taco seasoning to taste.
7
Simmer 15 minutes.

401

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 to 1 1/2 lb. ground beef, 1 large diced onion, 1 large diced green pepper, 1 can corn, and more.

Yes, Taco Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
401 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vickys Tomato-Free Tomato Soup, Gluten, Dairy, Egg & Soy-Free
Fast & Fantastic Black Bean Soup
Roasted Loin of Pork with Brussels Sprouts
Twiced Baked Potatoes

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy