How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Casserole?

You need 6 ingredients. The key ingredients include: 1 (11 oz.) pkg. corn chips, crushed, 3 or 4 tomatoes, chopped, 1 medium onion, sliced, 1 head lettuce, tear into bite size pieces, and more.

Is Taco Casserole suitable as soups & stews?

Yes, Taco Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Taco Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Casserole Recipe

Name: Taco Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11 oz.) pkg. corn chips, crushed; 3 or 4 tomatoes, chopped; 1 medium onion, sliced; 1 head lettuce, tear into bite size pieces; 3 (1 lb.) cans chili with beans; 2 lb. sharp Cheddar cheese, shredded

Taco Casserole – a delicious recipe with corn chips, tomatoes, onion, head lettuce, chili with beans, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (11 oz.) pkg. corn chips, crushed
3 or 4 tomatoes, chopped
1 medium onion, sliced
1 head lettuce, tear into bite size pieces
3 (1 lb.) cans chili with beans
2 lb. sharp Cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1080 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco Casserole

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