How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Casserole?

You need 9 ingredients. The key ingredients include: 2 lb. ground round, 1 (8 oz.) bottle taco sauce, 1 (6 oz.) Cheddar cheese, 1 (8 oz or 10 oz.) bag of nacho cheese chips, and more.

Is Taco Casserole suitable as soups & stews?

Yes, Taco Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Taco Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Casserole Recipe

Name: Taco Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground round; 1 (8 oz.) bottle taco sauce; 1 (6 oz.) Cheddar cheese; 1 (8 oz or 10 oz.) bag of nacho cheese chips; 2 cans pinto chili beans; 2 cans jalapeno pinto beans; 1 pkg. taco seasoning mix (Old El Paso); 2 or 3 c. chopped lettuce; 2 or 3 c. chopped tomatoes

Taco Casserole – a delicious recipe with ground round, taco sauce, Cheddar cheese, cheese chips, pinto chili beans, pinto beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground round
1 (8 oz.) bottle taco sauce
1 (6 oz.) Cheddar cheese
1 (8 oz or 10 oz.) bag of nacho cheese chips
2 cans pinto chili beans
2 cans jalapeno pinto beans
1 pkg. taco seasoning mix (Old El Paso)
2 or 3 c. chopped lettuce
2 or 3 c. chopped tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
726 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco Casserole

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