Taco Bell Style Double Decker Tacos Recipe

Name: Taco Bell Style Double Decker Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 4 tablespoons flour; 3 teaspoons chili powder; 1 1/2 teaspoons salt; 1/2 teaspoon dried onion flakes; 1/2 teaspoon paprika; 2 dashes garlic powder; 2 dashes onion powder; 4 tablespoons water; 1 (16 ounce) can refried beans; 10 (6 inch) flour tortillas; 10 taco shells; 1 (8 ounce) package cheddar cheese, shredded; 2 cups lettuce, shredded; 4 tomatoes, chopped; 1 cup sour cream

Servings: persons

1 lb ground beef
4 tablespoons flour
3 teaspoons chili powder
1 1/2 teaspoons salt
1/2 teaspoon dried onion flakes
1/2 teaspoon paprika
2 dashes garlic powder
2 dashes onion powder
4 tablespoons water
1 (16 ounce) can refried beans
10 (6 inch) flour tortillas
10 taco shells
1 (8 ounce) package cheddar cheese, shredded
2 cups lettuce, shredded
4 tomatoes, chopped
1 cup sour cream

1
Heat oven to 200u00b0F Place corn taco shells on pan and crisp in oven for 15-20 minutes while cooking meat.
2
Combine all ingredients up to and including the water and knead to blend well.
3
In a large frying pan or wok, saute meat for 5-7 minutes, breaking it up into fine pieces with a spatula.
4
Heat the refried beans in a microwave for several minutes. They should be hot and creamy in consistency.
5
Place 2-4 flour tortillas on microwaveable plate. Cover tortillas with plastic wrap. Microwave on HIGH 1 minute Repeat as needed.
6
Spread each warmed flour tortilla with 2 tablespoons of the beans; place crisp taco shell on beans, then fold soft tortilla over taco shell.
7
Fill taco shells with seasoned meat; top evenly with cheese, lettuce, tomatoes, and sour cream. Serve with favorite salsa or hot sauce.

1618

kcal

Calories

Fat

236

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb ground beef, 4 tablespoons flour, 3 teaspoons chili powder, 1 1/2 teaspoons salt, and more.

Yes, Taco Bell Style Double Decker Tacos falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Bell Style Double Decker Tacos

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