How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tabouli?

You need 9 ingredients. The key ingredients include: 1 c. dry bulghur, 1 c. garbanzo beans or more, 2 c. fresh minced parsley, 1/2 c. scallions, and more.

Is Tabouli suitable as general?

Yes, Tabouli falls under the General category and is a great choice for this type of meal.

How do I store leftover Tabouli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tabouli Recipe – Eats Now

Name: Tabouli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. dry bulghur; 1 c. garbanzo beans or more; 2 c. fresh minced parsley; 1/2 c. scallions; 1 tsp. crushed garlic; 3 medium chopped tomatoes; 1/2 c. lemon juice; 1/4 c. olive oil; freshly ground pepper and salt to taste

Tabouli – a delicious recipe with bulghur, garbanzo beans, parsley, scallions, garlic, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. dry bulghur
1 c. garbanzo beans or more
2 c. fresh minced parsley
1/2 c. scallions
1 tsp. crushed garlic
3 medium chopped tomatoes
1/2 c. lemon juice
1/4 c. olive oil
freshly ground pepper and salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tabouli

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