How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for T-Bone Tagliata With Arugula Salad?

You need 10 ingredients. The key ingredients include: 1 clove garlic, minced, 2 tsp cracked black pepper, 2 tbsp olive oil, 1 (2 1/4 lb) thick-cut T-bone steak, and more.

Is T-Bone Tagliata With Arugula Salad suitable as salads?

Yes, T-Bone Tagliata With Arugula Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover T-Bone Tagliata With Arugula Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

T-Bone Tagliata With Arugula Salad Recipe

Name: T-Bone Tagliata With Arugula Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 clove garlic, minced; 2 tsp cracked black pepper; 2 tbsp olive oil; 1 (2 1/4 lb) thick-cut T-bone steak; None None Arugula Salad; 1/2 tbsp olive oil, extra; 1 tbsp balsamic vinegar; 9 oz baby arugula; 1/3 cup shaved Parmesan cheese; 1 None lemon, cut into wedges

T-Bone Tagliata With Arugula Salad

Eats Now Editorial Team · 196 kcal · Salads

T-Bone Tagliata With Arugula Salad – a delicious recipe with clove garlic, black pepper, olive oil, T, Arugula Salad, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

T-Bone Tagliata With Arugula Salad

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