How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechwan Shrimp?

You need 6 ingredients. The key ingredients include: 1 Tbsp. each: Worcestershire and dry sherry, 2 Tbsp. catsup, 1/4 c. water, 2 tsp. sugar, and more.

Is Szechwan Shrimp suitable as seafood?

Yes, Szechwan Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Szechwan Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechwan Shrimp Recipe

Name: Szechwan Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. each: Worcestershire and dry sherry; 2 Tbsp. catsup; 1/4 c. water; 2 tsp. sugar; 1/2 tsp. salt; 1 1/2 tsp. cornstarch

Szechwan Shrimp – a delicious recipe with sherry, catsup, water, sugar, salt, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 Tbsp. each: Worcestershire and dry sherry
2 Tbsp. catsup
1/4 c. water
2 tsp. sugar
1/2 tsp. salt
1 1/2 tsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Seafood

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