How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechwan Beef Recipe?

You need 5 ingredients. The key ingredients include: 1 pound beef (top round steak), partially frzn and sliced thinly across grain into bite sized pcs, 1/2 head bok choy, 1 med. carrot, 1 stalk celery, and more.

Is Szechwan Beef Recipe suitable as meat & poultry?

Yes, Szechwan Beef Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Szechwan Beef Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechwan Beef Recipe Recipe

Name: Szechwan Beef Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound beef (top round steak), partially frzn and sliced thinly across grain into bite sized pcs; 1/2 head bok choy; 1 med. carrot; 1 stalk celery; 3 green onions

Szechwan Beef Recipe – a delicious recipe with beef, choy, carrot, celery, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound beef (top round steak), partially frzn and sliced thinly across grain into bite sized pcs
1/2 head bok choy
1 med. carrot
1 stalk celery
3 green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Szechwan Beef Recipe

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