How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechuan Shrimp Recipe?

You need 10 ingredients. The key ingredients include: 1 teaspoon chopped garlic, 1/4 teaspoon red pepper, 3 tbsp. vegetable oil, 1 1/2 teaspoon chopped fresh ginger or possibly 1/4 teaspoon grnd ginger, and more.

Is Szechuan Shrimp Recipe suitable as seafood?

Yes, Szechuan Shrimp Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Szechuan Shrimp Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechuan Shrimp Recipe Recipe

Name: Szechuan Shrimp Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon chopped garlic; 1/4 teaspoon red pepper; 3 tbsp. vegetable oil; 1 1/2 teaspoon chopped fresh ginger or possibly 1/4 teaspoon grnd ginger; 4 green onions, sliced diagonally into 1 inch pcs; 1 pound fresh lg. shrimp, shelled and deveined; 1 med. red pepper, in thin strips; 3 c. warm cooked rice; 1/3 c. teriyaki sauce; 3 tbsp. orange marmalade

Szechuan Shrimp Recipe

Eats Now Editorial Team · 916 kcal · Seafood

Szechuan Shrimp Recipe – a delicious recipe with garlic, red pepper, vegetable oil, fresh ginger, green onions, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Szechuan Shrimp Recipe

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