Szechuan Noodles With Minced Beef Recipe

Name: Szechuan Noodles With Minced Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon cornflour; 2 tablespoons water; oil (for frying); 1 tablespoon minced garlic; 1 tablespoon chopped onion; 1 tablespoon dried red chili paste; 300 g minced beef (Can also use minced pork); 2 tablespoons cooking wine; 1 tablespoon hoisin sauce; salt; pepper; 400 ml beef stock; 150 g hong kong noodles or 150 g wonton wrappers, cooked in boiling water until just done and vaguely chewy; 1 tablespoon fried onions, sliced; spring onion; coriander leaves; 1 red chilli padi, sliced

Servings: persons

1 tablespoon cornflour
2 tablespoons water
oil (for frying)
1 tablespoon minced garlic
1 tablespoon chopped onion
1 tablespoon dried red chili paste
300 g minced beef (Can also use minced pork)
2 tablespoons cooking wine
1 tablespoon hoisin sauce
salt
pepper
400 ml beef stock
150 g hong kong noodles or 150 g wonton wrappers, cooked in boiling water until just done and vaguely chewy
1 tablespoon fried onions, sliced
spring onion
coriander leaves
1 red chilli padi, sliced

1
Dissolve corn flour in water to get corn flour solution.
2
Heat oil in a pan, lightly fry the garlic, onion and chili paste until fragrant.
3
Add the beef and fry for 5 minutes.
4
Add the wine, hoisin sauce, salt and pepper and cook for another 2 minutes.
5
Add the stock, bring to boil and thicken with corn flour solution.
6
Pour the sauce over the cooked noodles.
7
Garnish with sliced spring onion, coriander leaves and chili padi.
8
Ready to serve.

355

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 tablespoon cornflour, 2 tablespoons water, oil (for frying), 1 tablespoon minced garlic, and more.

Yes, Szechuan Noodles With Minced Beef falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechuan Noodles With Minced Beef

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