How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechuan Long Beans?

You need 8 ingredients. The key ingredients include: 2 cups oil, 1 1/2 lbs long beans (*you can substitute green beans), 1 tablespoon soy sauce, 2 small hot red chili peppers, chopped, and more.

Is Szechuan Long Beans suitable as soups & stews?

Yes, Szechuan Long Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Szechuan Long Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechuan Long Beans Recipe

Name: Szechuan Long Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups oil; 1 1/2 lbs long beans (*you can substitute green beans); 1 tablespoon soy sauce; 2 small hot red chili peppers, chopped; 1 inch ginger, chopped; 1 tablespoon shaoxing wine; 1 teaspoon sugar; 1/8 teaspoon salt

Szechuan Long Beans – a delicious recipe with oil, long beans, soy sauce, hot red chili peppers, ginger, shaoxing wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups oil
1 1/2 lbs long beans (*you can substitute green beans)
1 tablespoon soy sauce
2 small hot red chili peppers, chopped
1 inch ginger, chopped
1 tablespoon shaoxing wine
1 teaspoon sugar
1/8 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1313 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Szechuan Long Beans

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