Warm up with this hearty Carrot Soup recipe. Made with carrots, onion, vegetable broth and Ricotta cheese. Easy step-by-step instructions included.
This Carrot Soup relies on simple, everyday ingredients such as carrots, peeled and sliced, medium size onion, chopped, fat free ricotta cheese and fresh dill sprigs (optional). It comes together quickly and makes 4 servings, at about 160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026