How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechuan Chicken With Cashews?

You need 19 ingredients. The key ingredients include: 2 lb. boneless, skinless chicken breasts, 1 egg white, 1 tsp. cornstarch, 1 tsp. soy sauce, and more.

Is Szechuan Chicken With Cashews suitable as meat & poultry?

Yes, Szechuan Chicken With Cashews falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Szechuan Chicken With Cashews?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechuan Chicken With Cashews Recipe

Name: Szechuan Chicken With Cashews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. boneless, skinless chicken breasts; 1 egg white; 1 tsp. cornstarch; 1 tsp. soy sauce; dash white pepper; 1 large green bell pepper; 1 medium onion; 1 can (8 1/2 oz.) sliced bamboo shoots, drained; 1 Tbsp. cornstarch; 1 Tbsp. cold water; 1 Tbsp. soy sauce; 4 Tbsp. vegetable oil, divided; 1 c. raw cashews; 1/4 tsp. salt; 1 tsp. finely chopped gingerroot; 1 Tbsp. Hoisin sauce; 2 tsp. chili paste; 1/4 chicken broth; 2 Tbsp. chopped green onion (with tops)

Szechuan Chicken With Cashews

Eats Now Editorial Team · 584 kcal · Meat & Poultry

Szechuan Chicken With Cashews – a delicious recipe with chicken breasts, egg, cornstarch, soy sauce, white pepper, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Szechuan Chicken With Cashews

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