How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechuan Chicken In Peanut Sauce?

You need 15 ingredients. The key ingredients include: 1 package boneless chicken breasts cut into 1-inch cubes, 2 stalks celery chopped, 2 carrots julienned or sliced, 1 can water chestnuts sliced, drained, and more.

Is Szechuan Chicken In Peanut Sauce suitable as meat & poultry?

Yes, Szechuan Chicken In Peanut Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Szechuan Chicken In Peanut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechuan Chicken In Peanut Sauce Recipe

Name: Szechuan Chicken In Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package boneless chicken breasts cut into 1-inch cubes; 2 stalks celery chopped; 2 carrots julienned or sliced; 1 can water chestnuts sliced, drained; 1 clove garlic chopped fine; 1 inch fresh ginger slice, minced; 2 tablespoons vegetable oil; 1 cup soy sauce; 1 tablespoon sugar; 1 tablespoon vegetable oil; 1 tablespoon creamy peanut butter; 1 tablespoon distilled vinegar; 1/2 teaspoon sesame oil; 1/2 teaspoon garlic powder granulated; 1 teaspoon cayenne pepper to taste

Szechuan Chicken In Peanut Sauce

Eats Now Editorial Team · 307 kcal · Meat & Poultry

Szechuan Chicken In Peanut Sauce – a delicious recipe with chicken breasts, stalks celery, carrots, water chestnuts, garlic, ginger slice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Szechuan Chicken In Peanut Sauce

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