How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechuan Asparagus?

You need 10 ingredients. The key ingredients include: 1 bunch fresh asparagus spear, each spear cut into thirds, 3 ounces oyster sauce, 1 white onion, thinly sliced, 1/4 ounce gingerroot, freshly grated, and more.

Is Szechuan Asparagus suitable as vegetarian?

Yes, Szechuan Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Szechuan Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechuan Asparagus Recipe

Name: Szechuan Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch fresh asparagus spear, each spear cut into thirds; 3 ounces oyster sauce; 1 white onion, thinly sliced; 1/4 ounce gingerroot, freshly grated; 3 garlic cloves, minced; 1/4 ounce chili paste; 1/4 teaspoon cornstarch; 1/2 teaspoon sesame oil; 1/2 teaspoon olive oil; 1/4 ounce szechuan pickled vegetables

Szechuan Asparagus

Eats Now Editorial Team · 140 kcal · Vegetarian

Szechuan Asparagus – a delicious recipe with fresh asparagus spear, oyster sauce, white onion, gingerroot, garlic, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Szechuan Asparagus

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