How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Vegetable Medley?

You need 9 ingredients. The key ingredients include: 2 c. zucchini, sliced 1/2-inch thick, 1 small onion, thinly sliced into rings, 1 Tbsp. butter or margarine, 1 Tbsp. snipped parsley, and more.

Is Italian Vegetable Medley suitable as vegetarian?

Yes, Italian Vegetable Medley falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Italian Vegetable Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Vegetable Medley Recipe

Name: Italian Vegetable Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. zucchini, sliced 1/2-inch thick; 1 small onion, thinly sliced into rings; 1 Tbsp. butter or margarine; 1 Tbsp. snipped parsley; 1/2 tsp. lemon juice; 1/4 tsp. salt; 1 clove garlic, chopped; 1/4 tsp. dried basil, crushed; 1 c. cherry tomatoes, halved

Italian Vegetable Medley – a delicious recipe with zucchini, onion, butter, parsley, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 c. zucchini, sliced 1/2-inch thick
1 small onion, thinly sliced into rings
1 Tbsp. butter or margarine
1 Tbsp. snipped parsley
1/2 tsp. lemon juice
1/4 tsp. salt
1 clove garlic, chopped
1/4 tsp. dried basil, crushed
1 c. cherry tomatoes, halved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
Vegetarian

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